Tag Archives: parmesan
The best food is ‘Our Food’
I don’t claim to be anything more than a food enthusiast. I love eating good food and I attempt to cook it. There are two types of food however which rises above all the others in terms of how it … Continue reading
Never mind the pronunciation…cheese scone is king
When I was growing up a scone was a rather large item (it was in Yorkshire) stuffed with currants and even a little cherry. I hadn’t even realised that scones could be fruitless until I visited Devon for the first … Continue reading
Rick Stein’s Long Weekends – passion TV
Rick Stein is becoming to food TV what Sir David Attenborough is to the world of wildlife. He’s on his umpteenth series combining a passion for simple flavours with travel and, to his credit, not always the sunniest destinations. For … Continue reading
Playing with risotto
Over the winter months I tend to make a lot of risotto. The creamy and sometimes earthy flavours are just the ticket for combatting the cold. Other benefits are that it is pretty fast food and also a useful use-up … Continue reading