Red Velvet Pancakes


Happy Valentine’s day in advance! I love all things red velvet and since Valentine’s day is tomorrow, I thought I would share a breakfast recipe of red velvet pancakes.
To make these, I used:

2 cups all-purpose flour

1 cup powdered sugar

1 1/2 teaspoons baking powder

1/2 teaspoon salt

1 1/2 cups milk

2 large eggs 

1/2 cup granulated sugar 

2 tablespoons red liquid food coloring


Sift together flour, sugar, baking powder, and salt in a bowl. Whisk together milk, eggs, sugar, and good colour in another bowl.

Gradually addmilk mixture into flour mixture. Pour about 1/4 cup batter for each pancake onto a hot buttered pan. Cook 3 to 4 minutes with low heat until edges look dry and cooked. Turn and cook 3 to 4 minutes or until done.

Cut some strawberries to garnish.


Don’t forget to have this with a glass of milk!
What’s your plan for Valentine’s day? Let me know…

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About justaukcook

/kʊk/ Not a chef, not an epicure, not a foodie. Just one who likes to prepare food – What really happens in the kitchen and on the high street is what I write about. Follow me on Twitter @Justaukcook and on
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3 Responses to Red Velvet Pancakes

  1. Thank you for reblogging!☺


  2. Pingback: The food of love | Just a cook

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